Kasota Hydroponics owners Susan and Darl Harms started their business in 2016 and began growing a year-round crop of fresh lettuce. Their greenhouse is a hydroponic system, meaning that nutrients are added to a water solution and fed directly to the plant. Their line of fresh greens quickly expanded and, as of spring 2020, they also market microgreens, arugula, and basil.

Available at: Atkinsons’ Market, Kraay’s Market & Garden, NourishMe, Al’s Sustainable Mercantile, CK’s Real Food, Rasberrys, Maude’s Coffee & Clothing, GLOW
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