Local produce is fresher, tastier and more nutritious because it is usually sold within 24 hours of being harvested.
If each Blaine County resident spends just $5 each week on locally grown food, our farmers will earn $5.7 million annually — a huge economic boost. Take the Pledge!
Food purchased from community-based farmers within our regional foodshed reduces your diet's environmental impact.
The Wood River Valley offers a year-round supply of locally and regionally grown food, including grass-fed meat, dairy, dried beans, eggs, honey, fresh fruits, and vegetables.
Check our Locally Grown Guide for a list of community farms, markets, restaurants, and businesses that support good food.
Each dollar spent on local food recirculates within our community an average of seven times - a win for our local economy!
The Impact Idaho Fund will attract and mobilize mission-driven capital for innovative projects advancing community resilience in Central and Southern Idaho. Investments will target the buildout of regenerative, renewable and sustainable practices related to food and farm, land, water and energy use.
We want you to be a part of the Impact Idaho Fund.
Whether a farmer, backyard gardener, chef, or good food advocate, the Wood River Valley boasts more Local Food Heroes than we can possibly count. Each month, discover a new hero. Our goal: to connect you to our valley's growing food community and help cultivate a vibrant food culture.
Know an un-sung food hero? Email us at firstname.lastname@example.org - we would love to share their story.
From the Hemingway FarmRaiser to Blaine County Food Council, we are constantly seeding, sprouting and cultivating projects and events that leverage the power of local food.
If every Blaine County resident spends just $5 a week on local food, our regional food economy will grow by $5.7 million annually—a major boost for our independent food producers!
Vote with your fork and your dollar to make a big impact in our community! This harvest season and all year long, please support our local farmers, ranchers and food artisans by committing to spend at least $5 of your weekly food budget on on their farm-fresh fruits and vegetables, dried beans and grains, flour, eggs, meat, dairy and other products.
Use our new Wood River Valley Locally Grown Guide (available online here and in print at dozens of locations throughout the valley) to find farms and ranches, farmers markets, retail stores, and restaurants serving local foods.